Cranberries

Tart, slightly sweet, and chewy fresh cranberries—perfect for snacking, baking, adding to sauces, or mixing into salads and breakfast dishes.

Nutrition Facts (per 100g)

• Calories: 46 kcal
• Protein: 0.4g
• Fat: 0.1g
• Carbs: 12g
• Fiber: 3.6g
• Sugar: 4g

Vitamins & Minerals

• Vitamin C
  
• Vitamin E
  
• Vitamin K
  
• Manganese
  
• Copper
  
• Potassium
  
• Magnesium