Carrot

Crunchy, sweet, and vitamin-packed fresh carrots—perfect for snacking, juicing, roasting, or adding to salads, soups, and stews.

Nutrition Facts (per 100g)

• Calories: 41 kcal
• Protein: 0.9g
• Fat: 0.2g
• Carbs: 10g
• Fiber: 2.8g
• Sugar: 4.7g

Vitamins & Minerals

• Vitamin A
  
• Vitamin K
  
• Vitamin C
  
• Potassium
  
• Manganese
  
• Fiber