Apricots

Sweet, juicy, and slightly tart fresh apricots—perfect for snacking, baking, making jams, or adding a fruity flavor to salads and desserts.

Nutrition Facts (per 100g)

• Calories: 48 kcal
• Protein: 1.4g
• Fat: 0.4g
• Carbs: 11g
• Fiber: 2g
• Sugar: 9g

Vitamins & Minerals

• Vitamin A
• Vitamin C
• Potassium
• Calcium
• Iron
• Magnesium